Hazelnut colored honey is highly appreciated for its characteristic of remaining liquid for a long time without ever completing crystallization. Very delicate aroma and taste

Ingredients
Honey

Ideal for
sweeten food without altering its flavor: for coffee and delicate drinks (tea, chamomile), with fruit (juices, fruit salad), fresh dairy products (milk, yogurt, ricotta cheese and mozzarella) and semi-cured cheese.